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			<journal-title xml:lang="ru">Хлебопечение России</journal-title><trans-title-group xml:lang="en"><trans-title>Bakery of Russia</trans-title></trans-title-group>
</journal-title-group>			<issn pub-type="ppub">2073-3569</issn>			<publisher><publisher-name>Общественная организация «Российский союз пекарей»</publisher-name></publisher>
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			<article-id pub-id-type="publisher-id">77</article-id>
			<article-categories><subj-group subj-group-type="heading" xml:lang="en"><subject>MARKETING AND FINANCE</subject></subj-group><subj-group subj-group-type="heading" xml:lang="ru"><subject>МАРКЕТИНГ И ФИНАНСЫ</subject></subj-group></article-categories>
			<title-group><article-title xml:lang="ru">Интеграция международных стандартов в методологию оценки инвестиционных рисков в хлебопекарной промышленности</article-title><trans-title-group xml:lang="en"><trans-title>Integration of international standards into the methodology for assessing investment risks in the bakery industry</trans-title></trans-title-group></title-group>
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						<name name-style="western" specific-use="primary" xml:lang="ru">
							<surname>Толкунов</surname>
							<given-names>Павел Игоревич</given-names>
						</name>
						<name name-style="western" xml:lang="en">
							<surname>Tolkunov</surname>
							<given-names>Pavel I.</given-names>
						</name>
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					<email>paschatol@mail.ru</email>
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				<aff xml:lang="ru"><institution content-type="orgname">Компания «Уралхим»</institution></aff>
				<aff xml:lang="en"><institution content-type="orgname">Uralchem Company</institution></aff>
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			<pub-date date-type="collection"><year>2024</year></pub-date><pub-date date-type="pub" publication-format="epub"><day>30</day><month>06</month><year>2024</year></pub-date>
			<volume seq="5">68</volume>
			<issue>3</issue>
				<issue-id>13</issue-id><issue-title xml:lang="ru">Хлебопечение России</issue-title><issue-title xml:lang="en">Bakery of Russia</issue-title><fpage>122</fpage>
				<lpage>133</lpage>
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				<copyright-statement xml:lang="ru">© 2024 Хлебопечение России</copyright-statement>
				<copyright-statement xml:lang="en">© 2024 Bakery of Russia</copyright-statement>
				<copyright-year>2024</copyright-year>
				<copyright-holder xml:lang="ru">Хлебопечение России</copyright-holder>
				<copyright-holder xml:lang="en">Bakery of Russia</copyright-holder>
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			<abstract xml:lang="ru"><p>Глобализация экономики и интеграционные процессы в мировой торговле обуславливают необходимость унификации и стандартизации методологических подходов к оценке инвестиционных рисков в хлебопекарной промышленности. Цель данного исследования - анализ возможностей и перспектив внедрения международных стандартов в практику оценки рисков инвестирования в хлебопекарную отрасль. Материалы и методы: Исследование базируется на комплексном подходе, включающем системный анализ нормативно-правовой базы, сравнительный анализ существующих методик оценки рисков, экспертный опрос 40 специалистов из 12 стран, статистический анализ данных по инвестиционным проектам в хлебопекарной индустрии за период 2015-2023 годов. Применение методов математического моделирования и сценарного прогнозирования позволило разработать алгоритм интеграции международных стандартов ISO 31000:2018 и IEC 31010:2019 в процесс оценки рисков на примере инвестпроектов в хлебобулочной промышленности. Результаты: Установлено, что внедрение международных стандартов способствует повышению транспарентности и достоверности оценки инвестиционных рисков на 18-25%. Разработана концептуальная модель интеграции стандартов, включающая 5 этапов: идентификация рисков, анализ, оценивание, обработка, мониторинг и пересмотр. Апробация модели на примере 10 инвестпроектов общей стоимостью 500 млн долларов подтвердила ее эффективность – точность оценки рисков увеличилась на 20%, а потенциальные потери инвесторов снизились на 60 млн долларов. Предложены методические рекомендации по адаптации международных стандартов к специфике хлебопекарной отрасли с учетом технологических, регуляторных, рыночных и страновых особенностей. Полученные результаты имеют высокую практическую значимость и могут применяться инвесторами, кредитными организациями, страховыми компаниями, а также регуляторами для совершенствования инвестиционной политики в хлебопекарной индустрии.</p></abstract><trans-abstract xml:lang="en"><p>The globalization of the economy and integration processes in world trade necessitate the unification and standardization of methodological approaches to assessing investment risks in the bakery industry. The purpose of this study is to analyze the possibilities and prospects for the implementation of international standards in the practice of risk assessment of investing in the bakery industry. Materials and methods: The study is based on an integrated approach, including a systematic analysis of the regulatory framework, a comparative analysis of existing risk assessment methods, an expert survey of 40 specialists from 12 countries, a statistical analysis of data on investment projects in the bakery industry for the period 2015-2023. The use of mathematical modeling and scenario forecasting methods allowed us to develop an algorithm for integrating international standards ISO 31000:2018 and IEC 31010:2019 into the risk assessment process using the example of investment projects in the bakery industry. Results: It was found that the introduction of international standards contributes to an increase in transparency and reliability of investment risk assessment by 18-25%. A conceptual model of standards integration has been developed, which includes 5 stages: risk identification, analysis, assessment, processing, monitoring and revision. Testing the model on the example of 10 investment projects with a total cost of $ 500 million confirmed its effectiveness – the accuracy of risk assessment increased by 20%, and potential losses of investors decreased by $ 60 million. Methodological recommendations on the adaptation of international standards to the specifics of the bakery industry, taking into account technological, regulatory, market and country specifics, are proposed. The results obtained are of high practical importance and can be applied by investors, credit institutions, insurance companies, as well as regulators to improve investment policy in the bakery industry.</p></trans-abstract><kwd-group xml:lang="en"><title>Keywords</title><kwd>investment risks</kwd><kwd>international standards</kwd><kwd>food industry</kwd><kwd>ISO 31000:2018</kwd><kwd>IEC 31010:2019</kwd><kwd>risk assessment</kwd><kwd>integration</kwd><kwd>globalization</kwd></kwd-group><kwd-group xml:lang="ru"><title>Ключевые слова</title><kwd>инвестиционные риски</kwd><kwd>международные стандарты</kwd><kwd>пищевая промышленность</kwd><kwd>SO 31000:2018</kwd><kwd>IEC 31010:2019</kwd><kwd>оценка рисков</kwd><kwd>интеграция</kwd><kwd>глобализация</kwd></kwd-group><funding-group>
				<funding-statement xml:lang="ru">Исследование выполнено без внешнего финансирования.</funding-statement>
				<funding-statement xml:lang="en">The study was conducted without external funding.</funding-statement>
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